The title of « Maitre Restaurateur » commits us in an ambitious quality approach to satisfy you as best as possible, according to our ethicals values.
We would like you to discover our new chef Jean Michel Deffosse, and its creative and seasonal cuisine, which offers surprising and tasty combinations.
Recently affiliated to the chain « Logis de France », we are subjected to a demanding quality charter in every service: the restaurant, the hotel and the Spa.
My passion for rugby, after match and Fraternity should bring us together around a festive and creative cuisine.
However, the emotion and pleasure to work together as a team will stay our main ambition
Open from Tuesday to Friday (lunch and dinner) + Monday (lunch) + Saturday (diner).